From Cow to Cone
Millers Ice Cream tastes extra creamy because the milk we use comes straight from our own cows, milked daily on our family farm in Cowaramup smack dabb in Western Australia’s stunning Margaret River Region!
What we do is simple, we:
make delicious ice cream
A real old-fashioned treat, our ice cream is handmade by third generation dairy farmers and it really takes some licking!
Trish & Paul Miller